After printing off this recipe weeks ago I finally found the time (and willpower) to make some kale chips (read: baked kale) this past weekend. And let me tell you, they turned out amazing! I think the best part of this recipe, however, is just how easy it is. And as a busy college student I am immediately attracted to any recipes under 5 ingredients. Well look here, this one is only three! I hope you enjoy these as much as I did.
|[ 1. pre-baked 2. post-baked ]|